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| Julia Child |
For starters, JuliaChild # is a trend on Twitter, and "Julia Child" is the term most searched on Google, on Wednesday morning.
Then there's the Google Doodle - a nod to sustainable technological child cultural signification. The Google Doodle records her in her kitchen surrounded by most foods, she taught Americans to cook without fear: whole chicken, fish, and chocolate layer cakes, items that form the intelligent "Google" the doodle.
Anyone with a passing knowledge of the child (or anyone who has never seen the movie "Julie & Julia") knows what's in that pot stew heavyweights: the famous Beef Bourguignon child.
After the Google Doodle, there is automatic replies remix mash-up of hits for kids, recipes, and one-liners. This is one of the best ways to honor some of our major cultural. (A version of Mr. Rogers was made the rounds on the Internet not too long.)
National Museum of the Smithsonian Institution in American history has also placed the child beloved Cambridge, Mass., utility room on the screen for a limited time.
The kitchen was used as the set of three television programs and for sufferance trying. "The kitchen contains hundreds of creatures, appliances and furniture arranged exactly as they were when the child has donated food to the museum in 2001," the museum told on it is website.
There are countless honors kids kicking around today. Call us biased, but here is one of our favorites: Author Julie Powell, whose autobiographical book, "Julie and Julia", was later transformed into the film, wrote a piece for the Los Angeles Times today , entitled "How Julia Child educated me to cook - and live."
The op-ed piece argues that the historical tome child, "Mastering the Art of French cuisine," is not just a cookbook: This is perhaps the largest self-help book ever written.
